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Suggested
Readings
Egypt and The Sudan
Making
Living in the Desert
Come and sit by the fire.” Fatima Yussif, my hostess, pushes a few
small goats aside and points invitingly at a stool. Milk simmers in a
pot above the flames. It will be breakfast for the several children who
are still asleep in the large family bed in her tent.
The
wind blows relentlessly across the savannah. It is bitterly cold as the
winter dawn shimmers through gray clouds of dust. The men, shepherds of
the Shanabla tribe, return shivering from their nocturnal rambles. They
wear thick overcoats with extra blankets wrapped around their shoulders.
They guide the flocks along to their farig, or family camp, where I’ve
become a temporary live- in relative. Fatima’s small tent is pitched
next to that of her favorite son.
A
nomad’s tent is almost always a woman’s property and responsibility.
Usually it is richly adorned with colored cloth and plaited leather bags,
but Fatima has furnished hers sparingly. There is a roll-up bed made of
dried palm fronds, and next to it an utfa, a woman’s camel saddle,
which is stuffed with leather bags and gourds. The wall behind the bed
is covered with dark brown cowhides. There is a wooden trough, several
stools and a few cooking utensils. That’s all.
Fatima
runs the household mostly on her own. Her husband, Mohamed Nur, works
in the camel market of El Obeid, the capital of Sudan’s Northern
Kordofan province, about 40 kilometers (25 mi) northwest. During the great
drought of 1984 and 1985, which affected some 4.5 million people from
Chad to the Red Sea, the family lost much of its livestock, and Mohamed
was forced to go to town to look for work. He ended up building a house
there, marrying a second wife and starting a second family. Now, he visits
the farig once a week.
Among
the nomadic and semi-nomadic tribes in northern Sudan, wives enjoy a great
deal of freedom because the male head of the family spends much time away
from home traveling with camels or, as Mohamed does, working in town to
supplement the income the family gets from livestock. When the husband
is absent, women run their lives independently, although they will often
consult male relatives on important decisions. In terms of a woman’s
workload, a husband’s presence does not make much difference: Fetching
water and firewood, cleaning, looking after children and small animals,
cooking, washing, mending clothes, weaving mats, selling milk and setting
up and breaking down the tent are all women’s jobs. (See page 41.)
Although family life without a husband’s consistent presence has
disadvantages, it lightens a wife’s load in one respect: It means
a greatly reduced stream of visitors for whom tea, coffee and meals must
be prepared.
The
bleak sun hovers above the treetops as Fatima’s daughter Aisha carries
two jerry cans to the paved road. The plastic containers are filled with
goat’s milk, and she will sell them to the wholesale buyer who passes
by at eight every morning. He will sell the milk in the market in El Obeid.
Other tribes frown on this practice because the custom of the region demands
that milk be distributed free, not for profit.
Aisha
and Fatima, however, have more basic issues to worry about. The Shanabla
tribe (pronounced sha-NA-bla) is unique among the major tribes of North
Kordofan because the Shanabla have no dar, or government- recognized homeland.
As a result, the tribe leads an entirely nomadic existence. Until recently,
this was easy because there were enough communal grazing grounds to accommodate
the Shanabla’s camels, cattle, sheep and goats. Farmers, who are
mainly from the Bederia and Gawaama tribes, were usually pleased when
Shanabla arrived on their lands: After all, animal dung is excellent fertilizer,
and it came free of charge.
But
times have been changing. Since the 1970’s, government-supported,
investment-driven agriculture has put vast areas of formerly pastoral
land to the plow throughout the White Nile region. In the last decade,
Sudan’s agricultural area has grown by about 30 percent, much of
it on land that the Shanabla used during the dry season, from October
to May. But without a dar, Shanabla have been powerless to check this
encroachment on their resources. Now, many of their wells lie inaccessible
on farmland that also often blocks traditional migration routes. As a
result, the tribe has been forced to spend less time in more fertile regions
and more in the drier lands, where grazing can be scarce and where long-term
desert climate cycles have made droughts worse.
All
of this means that Shanabla livestock have less to eat, and many Shanabla
are struggling to maintain their subsistence livelihoods. Industrial-farm
landowners are not generally among the farmers that host the Shanabla,
and the small-time tribal farmers who remain are increasingly likely to
object to the arrival of itinerant Shanabla.
This
is exactly the situation at Fatima’s farig. After hearing about
a neighboring farmer’s complaint that Shanabla sheep and camels
had once again eaten into his harvest, Fatima’s brother Ibrahim,
who has joined her by the fire, comments flatly, “Our animals have
to eat.” To prevent trouble, Ibrahim says, he and his brothers have
taken to letting their flock browse at night.
As
we sit chatting around the fire, a farmer’s wife rides by on a donkey.
As one of the family’s guard dogs begins to bark, she shouts, “This
is our land! It would be better if that dog looked after your herd!”
Ibrahim
sighs. “A farmer can stick his spade into the ground anywhere he
wants,” he complains, “but nobody seems to care about the
needs of nomads. It’s all one big headache. If he loses sight of
his animals, even for the short- est time, he will be in trouble with
a farmer.”
Ibrahim
has a point: As untilled pastureland shrinks, crop damage by livestock
is on the rise. If a farmer is not pleased with the compensation settlement
he is then offered by a Shanabla shaykh, the farmer can take his case
to court, where nomads have no say in the assessment of damages nor any
right of appeal. As one Shanabla shaykh put it dryly, “Conflicts
between herders and farmers are as old as Cain and Abel.”
After
the herdsmen have breakfast and a few hours’ sleep, it is time for
the camels to graze. Ibrahim has grown-up sons who help him with these
tasks. His younger boys take care of the sheep and goats. Girls do some
of the domestic chores. “It’s a hard life,” both Ibrahim
and Fatima agree, “but don’t forget that in the rainy season,
our lives are a lot happier. During the wet summers there is grass everywhere.
No trouble with angry farmers then!” they say cheerfully.
Omar
Egemi is an assistant professor of geography at the University of Khartoum,
and he is also employed by the United Nations Development Program (undp)
to study ways to reduce resource-based conflicts between farmers and nomads.
When he was young, his father was a Nile Valley trader who bartered with
the Beja, a camel-herding tribe that lives in eastern Sudan and southeastern
Egypt. As a child, Omar was fascinated by the Beja’s stories and
lifestyle. Later, he traveled with them and wrote a master’s thesis
about subsistence economics in the Red Sea hills. He confirms what Fatima
and Ibrahim say. “Half of Sudan consists of land that is not suitable
for agriculture. Only nomads know what to do with these areas. The fattest
sheep and camels for the market are reared in marginal areas where no
human being wants to live. The livestock sector annually contributes $140
million to the national economy. That is 23 percent of total [national]
exports,” Egemi exclaims, adding that this income from the nomadic
sector is second only to that of the oil sector.
But
in spite of this statistic, Egemi asserts that scientists, development
workers, policy makers and politicians have all tended to “favor
agricultural development at the expense of pastoralism.” This, he
says, leads to fewer people taking part in livestock raising, food insecurity
among nomads, increased farmer–nomad conflicts and the concentration
of livestock in fewer hands. Egemi can only shake his head at all this.
“Pastoral
movement is an efficient adaptation to non-equilibrium ecologies,”
he explains. “Mobility is the only way to rear animals in marginal
areas on a sustainable basis.” In addition, it is essential to maintain—as
the Shanabla and others do—a diversity of livestock, to split large
units into smaller ones in times of drought and to use regional, non-hierarchical
decision-making systems that respond efficiently to changing conditions.
Judiya
is the Arabic word for the traditional means of reconciling tribal conflicts.
It is based on mediation, forgiveness and agreement on fines, rewards
and restitution. When there is resolution, it is then formalized with
a recitation from the Qur’an.
Better
than reconciliation, of course, is conflict prevention. Shanabla will
often donate small goats and firewood to farmers, and they will also buy
sesame oil, soap and grain from them. Most significantly, they will intermarry
with farmers. And for any Shanabla festivity, farmers in the area are
always invited. Many farmers are among the guests at a marriage celebration
taking place in the Shanabla camp of Shaykh Abdel Bagi, a prominent livestock
trader. For him, good relations with the people on whose land he and his
clan are staying is a matter of good business.
“Is
the meat ready yet?” Abdel Bagi rushes into the rakuba, a hut used
as kitchen, that belongs to the groom’s mother, Bakheita Hamid.
The rakuba is jammed with women stooped over the fires on which large
pans of camel meat and onions in gravy are simmering. Abdel Bagi tastes
it. “Very good,” he declares. He has a reputation at stake:
His guests must be completely satisfied.
The
groom’s friends arrive, sweeping through the farig on racing camels.
Clouds of dust rise everywhere, whips crack, and women turn to shout encouragement.
“It will be our turn later,” a girl says with a smile. She
is busy adorning her braids with shining beads. In the afternoon, her
golden jewelry and headdress will shine during the dance party for the
young.
Later,
when the celebration is in full swing, a colorful caravan of camels passes
the camp—Shanabla enroute from one place to another. “This
is how we arrived here, one week ago,” says Bakheita, pointing her
wooden spoon at the tall utfas hung with pieces of flapping cloth that
protect mothers and children against sun and wind. Beds, stools, sticks
and canvas all sway to the rhythm of the baggage camels. Bright-eyed,
the women in the rakuba watch the grand procession disappear. The horizon
beckons.
nlike
the Shanabla, the Kababish (pronounced ka-ba-beesh) are the tribe with
the largest dar in all of Sudan. At the beginning of the 20th century,
their paramount chief and modern founder, nazir Ali Al Tum, with British
assistance, allied several tribes into a confederation that took on the
name Kababish, and under his leadership the Kababish lay claim to most
of the vast territory between the Nile and Darfur—much of modern
North Kordofan province, an area approximately the size of North Dakota
or Syria.
“That
was a phone call from Saudi Arabia.” Nazir Al Tum Hassan puts his
satellite phone back on the dashboard of his Toyota Land Cruiser. It’s
very late at night, and he is driving to his headquarters in Umm Sunta,
360 kilometers (220 mi) northwest of El Obeid.
“I
would not be able to do this work without a car,” he says, explaining
that he is constantly driving to meetings and conflict-resolution sessions
to administer the affairs of the tribe’s estimated 70,000 members.
He says he sees too little of his immediate family, but such are the burdens
of a nazir, a near-royal title he has held for 15 years.
“We’re
home.” The nazir is tired. He steers his car onto the hosh, the
courtyard, where growling dogs jump on the vehicle. “As long as
you stay close to me, they will not hurt you,” he grins.
I
first met the leader of the Kababish several years ago in El Obeid, at
the home of his cousin Nahid Fadlallah. Everybody rose when Al Tum Hassan
entered. They remained silent when he spoke. A few weeks later, we met
again in the Kababish capital of Hamrat Al Shaikh, a four-hour drive east
of Umm Sunta. Again, everyone bowed deeply before him.
Now
at home, he wants only peace and quiet. His shoes are off, the turban
leaves his head, and he lets out a sigh of relief as he drops heavily
onto one of the beds along the walls of the richly decorated tent.
“Make
yourself at home,” he chokes as his two little daughters smother
him playfully. His teenage son Hassan has more interest in the machine
gun the guards bring inside than in his father’s return. Fatma,
his 40-year-old wife, looks at the family scene and smiles. Self-confident,
she addresses her husband with a tone of friendship and partnership. Both
were raised in the ruling family of the Kababish, and both studied at
Omdurman University.
“You
met my eldest daughters in El Obeid?” Fatma asks me the next day,
incredulous. She looks up from a large pot where mutton is simmering.
I reply that I met the two students when I visited Fatma’s sister,
who lives with her family near the university. In fact, the house was
full of nephews and nieces—and all were at the university. There
were boys who would have much preferred to go traveling with the camels,
but in the nazir families, university study is now an obligatory part
of growing up.
Al
Tum Hassan’s mother clacks her tongue. “When I was young,
studying was unthinkable for girls. Not that my childhood was boring.”
Then, she says, the ruling family traveled throughout the land, living
in tents, and she believes she saw far more of the country than do the
nazir family girls growing up in Umm Sunta today.
For
Al Tum’s family, the nomadic life ended when the need for education
increased with the burden of administration. The lives of the other Kababish
families have changed as well: In the thorny acacia forest of Umm Sunta
stand several thousand permanent dwellings built of wood and sturdy white
tenting cloth. All belong to sedentarized families who have moved from
camel and sheep herding to vegetable farming, truck driving and wage labor
on mechanized farms.
“Almost
all Kababish lost their cattle in the catastrophic drought of 1984 and
1985,” explains Hassan’s cousin, Salim Musa Ali Al Tum. Then,
he says, he watched destitute nomads leaving for the cities in search
of food and work. Many invested whatever money they were able to save
in new livestock, and a large number of families returned to the rural
areas. But not all women, he says, were prepared to carry on where they
had left off. Many preferred to stay with the children in the summer camps
near the cities, where there were wells, a school and a small hospital.
It’s the elder boys and the men, who look after the sheep and the
camels, who enjoy roaming the land and who pushed for return to nomadic
life after the drought.
Salim
Musa says thoughtfully, “It is a good development that children
are going to school. But as a result, a lot of nomad knowledge is lost.
The teachers do not teach anything about plants, trees, animals, wells
and grazing areas.” He says he would love to accompany me on the
next leg of my travels among the tribes, but he is a government official
now, he says, and he also has family obligations.
But
Juma Sineen says he will go with me. Juma is one of those Kababish who
never fully recovered from the 1984–1985 drought. He lost all his
animals and moved to El Obeid, where he found work as a guard. As soon
as he had assembled another herd of sheep and goats, he left for Umm Sunta,
where he still lives with his wife and two of his children. His eldest
daughter has married and lives in Debba, near the Nile. One of his sons
works as a driver in Omdurman, and every now and then sends some money
back to the family. Juma no longer owns camels, but he has not forgotten
how to put on a saddle. We agree to go into the dry northern and western
part of the Kababish dar. We attach our bags of provisions and water cans
to the saddle pommels: Time to leave.
“This
reminds me of old times,” Juma beams as we leave Umm Sunta. He is
more than 70 years old, and he speaks nostalgically about his past. Before
the drought, he used to accompany young Al Tum Hassan as the nazir made
his annual inspection round. Now, as then, Juma has his Kalashnikov handy:
In this country, no one travels unarmed, mostly as a precaution against
bandits.
Our
first destination is Shaykh Hamid’s camp, near the border of North
Kordofan and Darfur, the far western province where war has taken tens
of thousands of lives in the past two years. I met Shaykh Hamid four years
ago, and I am looking forward to seeing him again. We follow a dry river
bed, where acacia trees and baobabs abound.
“Agul.
Markh. Kitir. Sayal.” Effortlessly, Juma lists the names of the
grasses, plants and shrubs we pass. His intimate knowledge of vegetation
means survival for a herdsman. One grass has higher nutritional value;
another is poisonous; still others provide essential minerals for the
digestive systems of camels and sheep.
Along
the way, Shaykh Fadlallah Salih Mohamed Al Tum and his guard join us.
The month is January, when the tulba, or “herd tax,” is collected
for the government by the nazir’s representative. Fadlallah knows
all the families in the area, and he knows approximately how large their
herds are. Although this is information a nomad will never volunteer,
Fadlallah knows that wells are ideal places to estimate the sizes of herds.
The
shaykh is certainly not universally welcome at this time of year, but
you would never suspect that from the receptions we receive. “Welcome,
welcome,” we hear everywhere we go. Unfailingly, by the time we
have unloaded our camels, our host has already made a fire and brought
tea; later, he will slaughter a goat. I find the jubilant hospitality
difficult to accept, for a goat has considerable value. But refusing the
gift is inconceivable in a land where a man is judged by his generosity
to guests.
In
Shaykh Hamid’s farig, it turned out he had been informed days ago
about our impending arrival. He greets us with a warm embrace and quickly
takes us to where a large white tent shelters us from the biting wind.
Our stiff hands and faces warm up in the bright winter sun, and hot tea
takes care of the rest.
In
the evening, Hamid and his wife announce that I will sleep inside their
house, for “it is too cold outside.” The tent is surprisingly
warm and bright. Large discarded shawls cover the ceiling. Bags of grain
and salt have been stowed behind pieces of canvas. Tooled and decorated
leather storage bags adorn the walls. There is a fire burning in an iron
basin, and the youngest grandchild gently sways in a hammock-like cot
above the bed. She is crying. Her grandfather puts the little one on his
lap and comforts her until she is asleep again.
In
the days that follow, days are spent with the neighbors and relatives
constantly drifting in and out for chats, and evenings are for the entertainment
of gossip and stories around the fire. This easygoing family life is in
stark contrast to the tension in which the Shanabla live. These Kababish
do not depend on a farmers’ charity, for their dar is immense, and,
in addition, this part of it is too remote and insufficiently arable to
attract the eyes of even the irrigated-agriculture developers. Here, the
nomads can still go where they please.
From
Shaykh Hamid’s farig I spend several more weeks traveling through
the desert in the company of Juma, and we encounter enormous diversity.
We meet nomads who have become farmers. We meet families who make long
journeys with hundreds of camels. Sometimes we find a woman at home alone,
out in the middle of nowhere, because her husband is working in Libya.
There are days we travel entirely alone. Sometimes we share a meal with
a lone herdsman who looks after his sheep, or we drink tea with camel
drivers who transport cut slabs of salt. And every now and then we come
across nomads who have started a little shop and have placed the camels
in the care of relatives. All of this makes it almost impossible to describe
what Salim Musa calls “real nomad life.”
“Don’t
bother!” smiles anthropologist Salah el Shazali of the University
of Khartoum. “A nomad fits no label. He has too many roles. The
key word is flexibility. It all depends on circumstances whether a herdsman
will look for work in town or abroad, or become a farmer and subcontract
his herd. Nomads minimize their risks by spreading them out, and the possibilities
of doing this are endless.
“Nomad
life is under pressure,” he adds, “but it will not disappear
from Sudan.” Like Egemi, he points out the contribution of livestock-raising
to the economy. “This is one solid support pillar for the future.
The other is the age-old ability of the nomads to adapt.”
As
far as the nomads themselves are concerned, there is not even a hint of
hesitation when I ask elderly Juma what he would do with a million dollars.
“Buy
camels and start again,” he says.
Arita
Baaijens (www.arita.baaijens.com) lives in Amsterdam, where she is a writer
and photographer and a former environmental biologist. For the past 15
years, she has trekked each winter through the Egyptian and Sudanese deserts
with her camels. Photo by Erik Buis.
This article appeared on pages 33-43 of the November/December 2005 print
edition of Saudi Aramco World.
Check the Public Affairs Digital Image Archive for November/December 2005
images.
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The
Ornament of the World: How Muslims, Christians and Jews Created
a Culture of Tolerance in Medieval Spain.
Maria
Rosa Menocal; Harold Bloom , forward. 2002, Little ,Brown and Company,
0-316-56688-8
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You
may wish to know that you can request a free copy of the issue of Saudi
Aramco magazine in which you can find an incredible wealth of information
on Egypt's History, People etc., the Middle East, Arabs, Muslims and more
, by writing to:
Special Requests, Saudi Aramco World, Box 2106, Houston, Texas
77252-2106,
by faxing to 713-432-5536, or by e-mailing EK.Catchings@AramcoServices.com
Credit:
Saudi Aramco World Magazine:
You may wish to know that you can request a free copy of the issue
of Saudi
Aramco magazine in which you can find an incredible wealth of
information on Egypt's History, People etc., the Middle East, Arabs,
Muslims and more , by writing to:
Special Requests, Saudi Aramco World, Box 2106, Houston, Texas
77252-2106,
by faxing to 713-432-5536, or by e-mailing EK.Catchings@AramcoServices.com
http://www.saudiaramcoworld.com/issue/200501/a.city.adorned.htm
Suggested
Reading
Los Gatos de Cairo: Escrito por Annemarie Schimme
Saudi Aramco World Vol. 54, 03 Mayo/ Junio
Cairo
: A City Adorned : Ibn Touloun Mosque
The
Decortaed Houses of Nubia
Click here to add a visit
to El Djarrah Cave that was discovered in 1873,
and then forgotten for more than 100 years. Even today, few visitors
are privileged to penetrate its depths to admire its stalactites and
ancient rock art
The
Search for Imhotep
Egypt's
Last Royal Family :
Photo Album: King Farouk, Queen
Farida and Princess Feryal

The
King's Chamber in the Great Pyramid was not meant to be visited:
Getting to it is challenging, and once you enter, it is very difficult
to turn back. The stone passage is only wide enough for one person.
You must be in good physical condition, able to climb several flights
of stairs, bend double, crouch and duck-walk for short distances.
The King's Chamber itself is the world's most claustrophobic place,
with dim light and heavy, hot, oxygen-poor air. There is no ventilation.
If you are at all sensitive to claustrophobia or confinement, or if
you have any sort of respiratory condition, for your own safety and
the safety of others, you must not enter the pyramid because it is
impossible to remove a person or to bring aid to them quickly .
Ancient
Egyptian Gods : Your Guide to the Players
Being in Egypt can be like going to a ball game: you can't tell the
players without a scorecard.
Here's
the lineup of star players in ancient Egypt, along with some of the
markers, secret signs, uniforms, and equipment that you're most likely
to encounter. Take a look now and then as you prepare for and journey
through the Land of the Pharaohs. Before long, the field, strategies,
and players will be as familiar to you as what you see on the baseball
diamond or football pitch -- and you'll enjoy the experience that
much more!
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